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Issue #589

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New York Ports

NVOCC and Freight Forwarder Review

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2014 Media Kit
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Perishables - Technological advances help keep poultry and meat safely on the move

By: | at 08:00 PM | Channel(s): International Trade  Liner Shipping  

Technological advancements are making the shipment of perishables easier and safer. A great deal of effort is involved moving perishable meats and poultry around the globe. With business opportunities skyrocketing, shippers are leaning more and more on te

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Karen Thuermer's avatar

American Journal of Transportation